Ihowuliseyili yokutya ibakala 120ml mini ezilahlwayo izitya zesaladi transparent zeplastiki
Inombolo yomba. | 61C |
Izinto: | PS |
Umbala okhoyo: | Cacisa (nawuphi na umbala ulungile) |
Ubunzima: | 7.4g |
Umthamo: | 120ml |
Ubungakanani beMveliso: | phezulu dia.8.2cm, idaya esezantsi.5cm, ubude 3.7cm |
Ukupakisha: | 576pcs/ibhokisi (24pcs x 24bags) |
Umlinganiselo weKhathoni: | 34.5 x 26.5 x33.5 cm |
Sisitya esincinci esingasetyenziselwa iisaladi, iibhola ze-ayisikrimu, njl njl. Yinhle kwaye iyasebenza.
Ukuba ufuna isiciko, ungajonga imveliso yethu ngesiciko.
Le mveliso isetyenziswa kakhulu kwiisaladi zemifuno, iisaladi zeziqhamo, iitapile ezicujiweyo, iibhola ze-ayisikrimu, iisiriyeli zeyogathi kunye nokunye.
Isici esikhethekileyo sale mveliso kukuba isiciko singasetyenziselwa njengonyawo lwesitya ukunyusa ukuphakama kwemveliso.Zonke iimveliso ezimbini zinokupakishwa, zikongela indawo xa ugcina ukutya efrijini.
Izinto zokutya: iitapile, ii-apula, inkukhu, isilimo esidliwayo esinamagatsha anamanzi, i-walnuts, amaqabunga e-lettuce, i-sauce yeoli yesaladi, i-cream entsha, i-sugar powder, i-pepper.
Indlela yokuvelisa:
1 Umphunga kwaye uxove iitapile, upheke inkukhu, kwaye uxobule i-walnuts.Peel kwaye ucofe ii-apile, hlamba kwaye ucolise amagqabi e-lettuce ukuze uwasebenzise kamva.Gcoba iswekile ibe ngumgubo ocolekileyo ngemela.
2Sika iitapile, ii-apile, inkukhu, kunye ne-celery yamayeza zibe ngamaqhekeza e-intshi eyi-intshi, uzibeke kwisitya, ugalele ipepile, ukhilimu omtsha, iswekile engumgubo, kunye neoyile yesaladi kwaye udibanise kakuhle.
3 Gcoba amaqabunga e-lettuce kwisitya esincinci kwaye ubeke isaladi ye-apula edibeneyo phezulu.Gcoba i-walnuts kunyeisaladi yikwenziwe.