uluhlu_ibhena1

iimveliso

Cacisa iikomityi zePlastiki zeParfait Appetizer Cup yeParfait Ice Cream Appetizer Mousse Pudding

Inkcazelo emfutshane:

Iikomityi zedessert ezilahliweyo zilungile kwitheko lomtshato, amatheko, icarnival, iindibano zosapho, izoso, iintsuku zokuzalwa, iishawari zabantwana okanye naziphi na iziganeko ezikhethekileyo.Bonisa izimuncumuncu zakho, iiparfaits, iimouses, ijelo shots, ipudding, appetizers, iisaladi zeziqhamo nokunye okuninzi.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Iinkcukacha zeMveliso

Inqaku lenqaku.

86C

Inkcazo

Cacisa iikomityi zePlastiki zeDessert zePuddings, Iikeyiki zeTshokholethi, i-Ice Cream

Izinto eziphathekayo

I-BPA ye-Free Food grade PS imathiriyeli

Ubunzima

15.2

Umthamo

200ml/7OZ

Ukucaciswa kweMveliso

ubude obuphezulu 8.6cm

ubude obuphantsi 4.9cm

ubude 7.5cm

Ukupakishwa

5pc/bag, 50bags/carton, 1250pcs/carton,

Ubungakanani bebhokisi: 48 x 46 x 46 cm

MOQ

10000pcs

Umbala

Cacileyo

Ukumelana nobushushu

Isingxobo seplastiki sinokuba luluhlu -4℉-176℉.

Indlela yokupakisha

Ibhegi ye-OPP, ibhegi ye-PE, ukushwabana kwe-thermal, ibhokisi, okanye ukupakishwa ngokwesiko

Ifanelekile

Iilekese, itshokolethi, iibhiskithi, iziqhamo ezomisiweyo
, ikeyiki, ipudding, iTiramisu njalo njalo

Malunga nale nto

1. Izinto eziphathekayo: I-BPA Ukutya kwamahhala kwibakala le-PS izinto.

2. Umbala: Cacile.

3. Umthamo: 200ml / 7OZ

4. Ipakethe ibandakanya: Ibhegi ye-OPP, ibhegi ye-PE, i-thermal shrinkage, ibhokisi, okanye ukupakishwa ngokwesiko

5.Zintle kakhulu kwaye zibuthathaka.Ukutya okugqibeleleyo okulungiselelwe amatheko, iminyhadala, iindawo zokutyela nokunye.Izinto zoMgangatho oPhezulu:Iikomityi zethu ezicacileyo zeplasitiki zeparfait appetizer zenziwe ngezinto ze-PS zebakala lokutya, umgangatho ophezulu, ubushushu kunye nokumelana nokubanda, i-BPA-free, ayinavumba, inokusetyenziswa ngaphandle kokukhathazeka.

6. Qaphela: Nceda ungatshisi kwi-oven okanye kwi-microwave!

7. Uyilo oluSitayile kunye noBuchule: Ikomityi ye-parfait appetizer inoyilo lwe-engile yangoku, umgangatho ophezulu weplastiki ecacileyo kunye nembonakalo yamehlo ethambileyo iya kubonisa izimuncumuncu zakho ozithandayo kwaye zenze izimuncumuncu zakho zibukeke zimnandi kwaye zimnandi.

8. Ukugcina kulula: Ezi komityi zeplastiki zedessert ziyalahlwa, unokuzihlamba kwaye uzipakishe zilungele ukusetyenziswa kamva.Iyarisayikilishwa, iphinde isetyenziswe, iyabekeka kwaye ihambelana nokusingqongileyo.9. ISicelo esiBanzi:Ilungele ukusetyenziswa ngemihla yokuzalwa, imitshato, uSuku lweValentine, amatheko ephuli, amatheko esidlo sangokuhlwa, ibar mitzvahs, iPasika, uMbulelo wokubonisa i-appetizers yakho emnandi, i-ayisikrimu, iiparfaits, iicocktails, i-mousse, i-tiramisu, ijeli, iziqhamo kunye nezinye. izimuncumuncu.

10. Iikomityi zethu ze-appetizer ezilahlayo zenziwe ngeplastiki ephezulu engayi kuphuka okanye iphuke ngokulula ngexesha lokuthunyelwa okanye ukusetyenziswa.Ezi ndebe zincinci zedessert zikhaphukhaphu kwaye zomelele ngokwaneleyo ukuze zihlangabezane neemfuno zakho zemihla ngemihla.

11. Unokuphosa ezi ndebe ezicacileyo zedessert kanye emva kwepati ukugcina ixesha lokucoca.Nangona kunjalo, iplastiki ekumgangatho ophezulu ikwenza kube lula ukuyisebenzisa kwakhona kwaye emva kokuhlanjwa, ezi komityi zedessert zisenokusetyenziswa.

12. Ikomityi yethu encinci yedessert icacile, ilungele ukubonisa i-cheesecake enomtsalane, i-milkshake, ipudding, iyogathi, ijeli, imifuno kunye nediphu.


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