I-OEM 2.3oz ecacileyo yePlastiki yeParfait Appetizer Cups uMvelisi kunye neFactory |I-Europe-Pack

2.3oz Iindebe zePlastiki ezicacileyo zeParfait Appetizer

2.3oz Iikomityi zePlastiki ezicacileyo zeParfait Appetizer eziveziweyo

Inkcazelo emfutshane:

Uyilo oluSitayile kunye noLuhle: Ikomityi ye-parfait appetizer inoyilo lwe-engile yangoku, umgangatho ophezulu weplastiki ecacileyo kunye nembonakalo yamehlo ethambekileyo iya kubonisa iidessert zakho ozithandayo kwaye yenza ukuba iidessert zakho zibukeke zimnandi kwaye zimnandi.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

IiNkcazo zeeMveliso

Inqaku lenqaku.	46C
Inkcazo	2.3oz Iindebe zePlastiki ezicacileyo zeParfait Appetizer
Izinto eziphathekayo	I-BPA ye-Free Food grade PS imathiriyeli
Ubunzima	11g
Umthamo	70ml/ 2.3OZ
Ukucaciswa kweMveliso	idaya.4 cm ubude 8.4cm
Ukupakishwa	12pc / ibhegi, 50bags / ibhokisi, 600pcs / ibhokisi, ubukhulu ibhokisi: 47X27X43cm
MOQ	30000pcs
Umbala	Cacisa (Nawuphi na umbala wepantoni esinokuthi siwenze)
Ukumelana nobushushu	Isingxobo seplastiki sinokuba luluhlu -4℉-176℉.
Indlela yokupakisha	Ibhegi ye-OPP, ibhegi ye-PE, ukushwabana kwe-thermal, ibhokisi, okanye ukupakishwa ngokwesiko

Malunga nale nto

1. Izinto eziphathekayo: I-BPA Ukutya kwamahhala kwibakala le-PS izinto.

2. Umbala: Cacile.Ijongeka njengeglasi.

3. Umthamo:2.3OZ 70ML

4. Iphakheji ibandakanya: Isikhwama se-OPP, isikhwama se-PE, i-thermal shrinkage, ibhokisi, okanye ipakethe yesiko.ng.

5.Ipakethe yexabiso elikhulu:Ipakethe ibandakanya12iipcs mini dessert cups,ezi komityi zedessert ezicacileyo zinomthamo we 2.3 oz,ubude obuyi 3.3 intshi/8.5cm kunye nobubanzi be 1.6 intshi/4cm, zincinci, zintle kakhulu kwaye zibuthathaka.Iimpahla zokutya ezigqibeleleyo zamaqela, imisitho ,irestyu kunye nokunye.

6. Izinto ezikumgangatho ophezulu:Iikomityi zethu ezicacileyo zeplasitiki zeparfait appetizer zenziwe ngezinto ezikwibakala lokutya lePS, umgangatho ophezulu, ubushushu nokubanda, BPA simahla, ayinavumba, inokusetyenziswa ngaphandle kokukhathazeka. !

7. Ukugcina kulula:Ezi komityi zeplastiki zedessert ziyalahlwa, unokuzihlamba kwaye uzipakishe zilungele ukusetyenziswa kamva.Inokuphinda isetyenziswe, iyaphinda isetyenziswe, iyabekeka kwaye ihambelana nokusingqongileyo.

8. ISicelo esibanzi:Ilungele ukusetyenziswa ngemihla yokuzalwa, imitshato, uSuku lweValentine, amatheko ephuli, amatheko esidlo sangokuhlwa, ibar mitzvahs, iIsta, uMbulelo ukubonisa izimuncumuncu zakho, ice cream, iparfaits, iicocktails, mousse, tiramisu, ijeli, iziqhamo kunye nezinye izimuncumuncu.